the Prairie BBQ Association

Re: Hia folks

Skaningen — Tue Dec 27, 2011 3:53 pm

Author: Skaningen

Posted: Tue Dec 27, 2011 3:53 pm

Hi Richtee
I also have to get some posts

Re: Hia folks

DarrelB — Wed Nov 09, 2011 5:45 pm

Author: DarrelB

Posted: Wed Nov 09, 2011 5:45 pm

I think you need min 5 posts . Then you get free running for links / pics etc ..

Re: Hia folks

Richtee — Wed Nov 09, 2011 5:19 pm

Author: Richtee

Posted: Wed Nov 09, 2011 5:19 pm

Rob R wrote:

Welcome to the forum RichTee! What's your team name?

Captian -N- Smoke
AithchteeteepeeCOLONSLASHSLASHwwwDOTkcbsDOTusSLASHteams.php?page=2&alph=C&id=65077

May I please be approved for links?

Re: Hia folks

Rob R — Wed Nov 09, 2011 2:10 pm

Author: Rob R

Posted: Wed Nov 09, 2011 2:10 pm

Welcome to the forum RichTee! What's your team name?

Re: Hia folks

Rob R — Wed Nov 09, 2011 2:08 pm

Author: Rob R

Posted: Wed Nov 09, 2011 2:08 pm

Welcome to the forum RichTee! What's your team name?

Re: Hia folks

Dysartsmoker — Wed Nov 09, 2011 11:49 am

Author: Dysartsmoker

Posted: Wed Nov 09, 2011 11:49 am

Welcome Richtee good to have you on-board

Hia folks

Richtee — Wed Nov 09, 2011 11:04 am

Author: Richtee

Posted: Wed Nov 09, 2011 11:04 am

Popping in for a look around, was invited for a peek by Dysartsmoker at Smoked-Meat dot com.

Good to see Q up north eh! (I can say that... I'm in Michigan aboot 40 miles from either Windsor or Sarnia! LOL!)

I do some competition under KCBS rules, into sausage making and meat curing, all that fun stuff.

Anyway... thanks for the invite, nice lookin' site!