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CJ
Newbie
Joined: 30 Apr 2012
Posts: 19
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Location: High River, Alberta
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 Posted:
Wed May 09, 2012 5:00 pm |
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Just put my second batch of beef jerky on along with a couple of whole chickens. Kids loved the first batch of jerky, it gets better the longer it sits and my 16 yr. old teethed on jerky so if he has something to say I am listening, and the 14 yr. old pretty much calls a spade a shovel so if doesn't like something you know it. Smoking with maple leaf lump charcoal and pecan on the horizon. |
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PeterH
Site Admin
Joined: 05 May 2007
Posts: 268
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Location: Mundare, Alberta, Canada
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Wed May 09, 2012 6:56 pm |
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Sounds great, any pics? |
_________________
Peter H says...
The smoking pit is lit, Smok'em if you got'em |
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CJ
Newbie
Joined: 30 Apr 2012
Posts: 19
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Location: High River, Alberta
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Wed May 09, 2012 8:27 pm |
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No pictures yet, have not figured that part out yet, the jerky is off and we will be lucky if it cools completely before the yard apes devoure it. |
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